Pre-Order Springerle - Baking with Pastry Molds by Lee Shepherd BKGH0001

Pre-Order Springerle - Baking with Pastry Molds by Lee Shepherd BKGH0001

SKU: BKGH0001
$89.50Price

Pre-Order to Estimated Ship May 15

Hardcover / 400 Pages / Color / English

Book Springerle - Baking with Pastry Molds, Lee Shepherd

Item #: BKGH0001

English Language

11" x 8.5" landscape


Springerle - Baking with Pastry Molds celebrates the art of baking molds, through history, recipes, techniques, and creative baking ideas for all seasons.  From Springerle to Marzipan, with this unique form of edible art, the possibilities are endless.

 

Contains recipes for Springerle, Gingerbread, Spekulatius, Shortbread, Tirggel, Marzipan, Fondant and more...

 

Published by Gingerhaus, LLC Publishing April 2021. Format: 11 x 8.5", 400 Pages, English language, hard cover  ISBN: 978-0-578-71030-3

 

Pre-Order: Book Available April 15, 2021

 

 

© Copyright 2020 Lee Shepherd, All rights reserved.